Rich dark chocolate sponge made with pureed beetroot to give extra moistness and depth of flavour sandwiched together with two layers of Belgian dark chocolate ganache,before being completely enrobed in even more silky smooth ganache.
“This cake is for all you serious chocolate lovers and can easily be turned into a Birthday cake with the addition of a chocolate Birthday plaque”
6″ Deep Round £22.50 Approx portions 10
8” Deep Round £30.00 Approx portions 16
Ordering and Allergies Information
When ordering this product please quote “Chocolate and Beetroot Fudge Cake” on the phone or via email.
I cannot guarantee any of my products to be Completely Nut Free. Please contact me to discuss any other dietary requirements.