Victoria Sponge

Victoria Sponge

Classic light and moist English sponge cake, filled with raspberry preserve and a vanilla butter cream made with an Italian meringue to keep it light.

“There is no better cake for afternoon tea.”

(Can be made with fresh cream if preferred)

8” Round £15.50 Approx portions 12

Ordering and Allergies Information

When ordering this product please quote “Victoria Sponge” on the phone or via email.

Other sizes are available please contact me to discuss options. For more information on ordering please see our ordering page.

Dietary requirements
I cannot guarantee any of my products to be Completely Nut Free. Please contact me to discuss any other dietary requirements.

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